The Hilton Hotel Adelaide's wonderful chefs share some of their delicious recipes featuring Market produce.

When: Last Sunday of every month

Where: Demo Kitchen

Adam Grice

• Warm Salad of Coorong Angus Beef

Grant McGregor

• Fluffy Pancakes 
• Tarte Tartin
• Tomato Rice Pilaf
• Venison Curry

Lee Spackman

• E-Shand Style Chicken and Vegetables
• Pizza Dough

Ashley Undy

• Lemon and Lime Tart with Alexandrina Cream

Gina Liew

• Champagne Poached Peaches

Elina Ziukelis

• Christmas Left-Overs Frittata